Spa food doesn’t always have a positive connotation. Spa-goers are often disappointed by small portions, unsatisfying meals and obscure health-food ingredients. At Glen Ivy Hot Springs, our new pre-fixe lunch menu bridges the gap between light, nutritious cuisine and familiar flavors to fuel guests for a day of wellness and fitness.
Designed for mindful eating, Ivy Kitchen’s new lunch menu features seasonal ingredients, organic produce and fresh proteins. A colorful menu, guests get a choice of three starters, five entrees and three desserts to create a personalized, balanced eating experience. Some of the Glen Ivy staff favorites include the Shrimp Spring Roll starter, Lemon Caper Salmon entrée and vegan Fruit Tart dessert. The menu includes flavorful options for vegetarian, vegan and gluten-free diets.
Ivy Kitchen’s pre-fixe lunch experience also features a premium wine pairing to complement each entrée. Each guest will enjoy a perfectly paired 5oz glass of wine with their meal. The Coconut Curry Halibut is served with fan-favorite Sonoma-Cutter Chardonnay to bring out the notes of the seared fish, red coconut curry and fresh veggies. Other premium pours include Matanzas Sauvignon Blanc, Nielson Pinot Noir, La Crema Pinot Gris and Kendall-Jackson Riesling.
A Cravings menu offers breakfast items like a Superfood Omelet and shared plates for spa-goers that are interested in an afternoon snack. Available for an additional purchase, the Cravings menu features Glen Ivy favorites like the famous Chicken Nachos, Ceviche, Cheese Board, Fruit Bowl and more.
The culinary team at Ivy Kitchen is looking forward to serving the new three-course Pre-Fixe lunch and Cravings Menu. Three-course lunch and wine pairing are included in the Passport to Wellness and Massage & Lunch packages. Please call 888-GLEN-IVY to make a reservation.
