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The Glen Ivy Farm-to-Table Food Philosophy

We believe in keeping our dishes fresh, clean and Californian. Our farm-to-table philosophy means that we source organic and locally grown ingredients whenever possible. Fruit for your orange and grapefruit juices – not to mention the avocados – are harvested from trees growing on our property. If we’re running low, we hurry off to the orchards to pick more.

Understanding wellness and your dietary choices is key to our success. We offer a variety or vegetarian and vegan dishes as well as the option to enjoy many of our offerings gluten-free. Dishes are marked on the menu but we’re always happy to customize. If you have a special request, please, just ask us.

Ivy Kitchen

We’re very proud of our main restaurant, the lovely Ivy Kitchen. Here we prepare delicious healthful meals designed to delight your senses and enhance your wellness journey.


Our GOCO™ Café wellness hub blends contemporary decor with friendly baristas, Starbucks coffee and fresh pastries. Grab a quick coffee or Matcha and enjoy a fresh-baked bagel, muffin, croissant or quiche to start your day. Or stop by later for a quick snack and choose from our home made trail mix, hummus crudite and selection of bottled beverages.


Chill Zone

The Chill Zone is our juice, smoothie and frozen yogurt station. Here we’re blending a lovely variety of organic fruit and vegetable drinks and rich, delicious smoothies. You’ll find frozen yogurt and popsicles available for topping and dipping. And, of course, our fresh coconuts are always on the menu.

The Lounge 1860

This is our cosmopolitan bar under the stars! We’ve dedicated a special, shaded area, with chic seating, even a chandelier, (and heating in winter) as a new, all-day place for wine-based cocktails, premium wine, craft beer . . . whatever you fancy!

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