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healthy food
Event Series Event Series: Cooking with Anne Watson

Cooking with Anne Watson

August 1 @ 11:00 am - 2:00 pm

Join culinary expert Anne Watson for a fun and interactive cooking class where you will learn how to prepare a simple, yet delicious and healthy seasonal Strawberry-Watermelon Bruschetta appetizer or Peach Tomato Bruschetta appetizer that is sure to impress! Guests will be introduced to helpful cooking techniques in addition to learning the recipe, and there will be plenty for everyone to enjoy a taste.

With a background working in professional kitchens, Anne is a culinary expert who now combines her unique skillset into a one-stop-shop for recipe development and testing, cooking, food styling, and food photography. Her award-winning work has been featured in internationally celebrated magazines, newspapers, online outlets, and cookbooks. When not behind the camera or in the kitchen, Anne runs Watson Wellness, LLC, a holistic healing business where she is a Reiki Master Practitioner, Bhakti Yoga Teacher, and Mindfulness Meditation Instructor. Her approach to cuisine integrates her love of overall wellness-based living and you will find that in the recipes she shares.

Sessions are hosted at 11:00am and 1:00pm.

Who Should Attend?

Our cooking classes are perfect for anyone who loves to cook or wants to learn new culinary skills. Whether you’re a novice or an experienced home chef, join us for a delightful and educational experience with Anne Watson.

Where is it?

Cooking classes are held in various locations throughout the Glen Ivy property. Please check with our staff at the check-in desk for the exact locations of the day’s events.

How to Reserve Your Spot

Scheduled admission is required for entry to the property. Upon arrival, sign up for the cooking class at the check-in desk.


The cooking class costs $30 per person, with each session limited to just 10 attendees. Be sure to reserve your spot early to enjoy this exclusive experience.